Keep the order identifiable.
Continue an open order using its order or token identity.
NIMKI FOR TAKEAWAY
From “one more” to “ready to collect”.
A familiar order, a few extras, a guest waiting to collect. Keep the details together until the handover is done.
NIMKI / YOUR WORKSPACEILLUSTRATIVE DATAA bill everyone can follow.
CashierTABLE 04 · 4 GUESTSIllustration before applicable taxes
2 × Masala dosa
₹3002 × Filter coffee
₹1201 × Paneer wrap
₹180Subtotal
₹600Keep choices with the items.
Sizes and extras stay part of the order your team prepares.
Keep the finish clear.
Follow handover, payment records and the final receipt.
A counter flow for an order to go.
Create the sale without a table. Review the guest’s items and choices, then continue through the configured payment and preparation steps.
The kitchen sees the work.
A separate kitchen can prepare takeaway items using tickets and stations. Smaller teams can use supported counter own-preparation, and ready-to-serve products can follow a direct handover flow.
Payment fits your service.
Choose counter payment before preparation or after handover. The cashier records cash, UPI, card or mixed tenders as appropriate, with an explicit receipt at the end.
A shared menu for a mixed business.
If your place also has seating, enable table and counter service together. Staff can return to the floor while the takeaway sale remains in its own order context.
- Counter sales without seating
- Open-order resume
- Table and counter service together
Good to know
A little more clarity.
Is this a courier dispatch or delivery tracking system?
No. This page describes takeaway counter service and staff handover. Courier tracking and delivery marketplace consolidation are not promised.
Can I use Nimki for ready-to-serve bakery items?
Yes. Counter service includes a ready-to-serve preparation choice, with explicit readiness and handover steps.
YOUR NEXT GOOD SHIFT
A calmer shift starts here.
Choose the way your place serves. Find the Nimki flow that fits.